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September 28, 2014

As promised (and much anticipated, I hope), I present Pazole Verde. If you haven’t had a chance to check out Jicama with Chile & Lemon, be sure to take a peek. It is the perfect appetizer to this rich and comforting pazole. As mentioned in my previous post, Am...

September 11, 2014

I am so excited to introduce you to one of my best friends and favorite home chefs, Ian! Ian and I met in college via Student Government (Being nerdy is cool...back off). We had an instant connection through food, event planning and design. I'm sure you have h...

August 28, 2014

For those that know me, know that my sister Danielle is my best friend, biggest cheerleader, my inspiration, the person I can bicker with (and then five minutes later be totally fine), and one of the few people that knows how to put me in check (believe it or...

August 1, 2014

I hope you enjoyed Spanish Inspired Part I: Roasted Corn and Shrimp Ceviche. If you missed part one, this series is a Spanish inspired menu. Today I’ll be sharing the recipes for the Agave Lime marinated sizzler steak served with a Cool Avocado Arugula Pesto S...

July 31, 2014

Last Friday, I had my friend Ian over for dinner and to be a taste tester for a few new recipes.  I can always count on Ian to be an honest food critic. My husband thinks any food he doesn’t have to make is good…so not really the feedback I’m looking for....

July 6, 2014

I grew up in Columbia, Missouri, a relatively small college town, where the University of Missouri is (Go Tigers).  This weekend I’ve been home for the holiday and to celebrate the wedding of one of my dearest friends, Meredith and her NEW husband Scott. The w...

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